Problem Statement:
The initiative addresses the pressing need to empower young individuals in Dar es Salaam with practical skills
in agriculture. By focusing on vegetable farming, the project not only contributes to food security but also opens
avenues for sustainable entrepreneurship among the youth.
Target Group:
Young individuals in Dar es Salaam with a keen interest in agriculture, particularly those looking to either start
a business or enhance their existing agricultural ventures.
Overall Project Objective:
Build the capacity of young people in Dar es Salaam to learn vegetable farming for subsistence and
entrepreneurship, utilizing available resources.
Key Activities:
1. Landing site: Introduction to the project and its objectives.
2. Study Tour: Visit Sam's farm to understand practical aspects.
3. Farmer-led Sessions: Practical demonstrations on production, processing, and marketing.

Expected Outputs and Outcomes:
• Increased knowledge and skills in vegetable farming.
• Participants equipped to start or enhance their agricultural businesses.
• Strengthened community ties and collaboration.
Short-term Goals/Results:
1. Increased participation in the training sessions.
2. Positive feedback from participants.
3. Creation of a supportive community of young agricultural enthusiasts.
Long-term Goals/Results:
1. Sustainable vegetable farming businesses established by participants.
2. Replication of the project in other communities.
3. Improved food security and economic empowerment.
Indicators of Achievement:

1. Number of participants engaged.
2. Success stories of participants post-training.
3. Community adoption and expansion of the project.